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Blackboard Specials

Friday, November 20 - Thursday, December 3, 2020


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Stuffed Jumbo Artichoke
11.95
Burrata with Tomato, Roasted Red Peppers & Asparagus
12.95
Brussel Sprouts a la Sal’s
12.95
Sal’s “ITALIAN” Pizzetta with Crumbled Spicy Sausage, Broccoli Rabe & a Creamy Burrata Ball
18.95
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Mesculin with Tangerines, Cranberries, Walnuts & Goat Cheese in a Raspberry dressing
11.95
Arugula with Radicchio, Red Onion, Gorgonzola, House dressing
11.95
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Strozzapreti with Shrimp, Scallops, Tomato & Asparagus in a Pink sauce
27.95
Penne Diana with Chicken, Spinach & melted Mozzarella in a Pink sauce
25.95
Rigatoni with Crumbled spicy Sausage, Broccoli Rabe & SDT in Garlic & EVOO
26.95
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Chicken Valdostano with Prosciutto, Spinach & melted Mozzarella in a Brown Mushroom sauce
29.95
Pork & Beef Braciola over Rigatoni in a Filetto di Pomodoro Sauce
31.95
16OZ Veal Chop Campagnola with Peppers, Onion & Mushrooms
39.95
22OZ Ribeye in a Shiitake Brown Sauce with Melted Gorgonzola Cheese
39.95
Veal Osso Buco over Cavatelli pasta in a Brown Mushroom sauce
36.95
Salmon Meuniere with Artichoke Hearts, Garlic, WW & capers
29.95
Filet of Sole Oreganata
27.95
Sesame Tuna Top with a Mandarin Orange Ginger Sauce
27.95
Bronzino & Shrimp Livornese with capers & Olives in a light Red sauce
39.95
6 oz. Lobster Tail Frutti di Mare with Mussels, Clams, Calamari & Shrimp over Linguini in a Marinara Sauce
42.95


*Try our Homemade Sangria*
*Don’t forget to try our homemade dessert, they all come with 2 forks*
Please request anything you don’t see!
Prices subject to change.

 


HOME ABOUT US MENUS HAPPENINGS PHOTOS NEWS/REVIEWS VISIT US
 

Tuesday-Thursday: 12pm-9pm • Friday & Saturday: 12pm-10pm
Sunday: 12pm-8pm
 

1012 W Jericho Turnpike, Smithtown, New York 11787
Phone: 631-543-6000
Email: info@SalsOfSmithtown.com
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