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Blackboard Specials

Thursday, November 14 - Wednesday, November 19, 2019


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Stuffed Zucchini Flowers
13.95
Stuffed Jumbo Artichoke
11.95
Brussel Sprouts a la Sal’s
12.95
Burrata with Roasted Red Peppers, Tomato, Asparagus
12.95
Insalata di Polpo
15.95
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Mesculin with Tangerines, Cranberries, Walnuts & Goat Cheese in a Raspberry dressing
11.95
Arugula with Radicchio, Red Onion, Gorgonzola, House dressing
11.95
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Cavatelli with Hot Sausage, Broccoli Rabe & SDT in a Garlic & EVOO
25.95
Lobster Ravioli with Asparagus & Tomato in a Pink Sauce
25.95
Fettuccini with Shrimp, Scallops, Mushroom & Cherry Tomato in a White Wine Sauce
27.95
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Chicken Caprese with Onions, Tomato, Fresh Mozzarella, Asparagus & RRP in a White Wine Sauce
25.95
Pork & Beef Braciola over Rigatoni in a Filetto di Pomodoro Sauce
31.95
Ribeye with Shiitake, Onions & Gorgonzola in a Brown Sauce
39.95
Veal Chop Campagnola Topped with Sautéed Peppers, Mushrooms & Onions
39.95
Sesame Salmon with a Mandarin Ginger Sauce over Spinach
29.95
Filet of Sole Capricciosa
27.95
Striped Bass Livornese with Capers & Olives in a Light Red Sauce over Risotto
31.95
Bronzino Marechiara with Mussels & Clams in a Light Marinara Sauce
34.95
6 oz. Lobster Tail Frutti di Mare with Mussels, Clams, Calamari & Shrimp over Linguini in a Marinara Sauce
42.95


*Try our Homemade Sangria*
*Don’t forget to try our homemade dessert, they all come with 2 forks*
Please request anything you don’t see!
Prices subject to change.

 


HOME ABOUT US MENUS HAPPENINGS PHOTOS NEWS/REVIEWS VISIT US
 

Open Tues.-Sat. Lunch & Dinner • Sun. Dinner Only
Tuesday-Thursday: 11:00am-10:00pm • Friday: 11:00am-11:00pm
Saturday: 11:30am-11pm • Sunday: 12:00pm-10:00pm
 

1012 W Jericho Turnpike, Smithtown, New York 11787
Phone: 631-543-6000
Email: info@SalsOfSmithtown.com
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